Live Cultured Foods Q & A

by | Jan 20, 2013 | Fermented Foods, Live Cultured Foods

1.  In the Natural Yeast recipe it says to feed starter immediately after you pour off the brown liquid.  How and what do you feed it?  I started with 2/3 c. starter yesterday and came home and fed it 2/3 c. water and 2/3 heaping c. white wheat flour.  Do I stir in...